POP-A-CORK RECEPTION
Rebekah Children’s Services (RCS)
Solis Winery staff:
Deanna Arias & Tara Garcia
On Thursday, May 21st, 2015, Rebekah
Children’s Services (RCS) hosted the first
Pop-a-Cork reception benefitting the
Culinary Academy. The evening included
culinary delights created by students,
tastings by Solis Winery, a Cloud 9 photo
booth and live jazz by The Jonz Project.
Funds raised that evening will enable
eight at-risk youth to attend the ten
week program. RCS offers the Culinary
Academy at no-charge to students
committed to improving their lives.
To learn more and to help touch the
lives of vulnerable teens as they learn to
break the cycle of dependence, visit
rcskids.org or call Beth Williams at
408-846-2136.
Kisha Southy and Carlos Pineda
Deborah Frazen, Heritage Bank
The Jonz Project
Vicki Seaton, Delilah Lopez, Carlos Pineda,
Madelein Morales, Monica Hansen and Andrea Villalpando
GILROY • MORGAN HILL • SAN MARTIN
JULY/ AUGUST 2015
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